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In February, the Anchorage Daily News published a nice article on icing Bristol Bay salmon. According to the author, Laine Welch, “The drift fleet delivered 60 million pounds of chilled salmon to processors last summer [in 2009], nearly double the 2008 delivery.” Chilling salmon while in storage and transit to processors produces a better end [...] This morning i awoke to darkness and the feel of earning morning. Somewhat confused, due to my recent arrival in Alaska and not being used to waking in the dark, i wondered at the time. It felt very early; still, i awoke with a peaceful sense of rest. I then looked to my left to [...] |
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